Honey Garlic Salmon Bites
Air fryer salmon bites with a sweet and savory marinade, served over rice with cucumber salad.
From Alexa's kitchen
Method
Cut the salmon into roughly 1-inch cubes.
Combine the marinade ingredients. Toss with the salmon and refrigerate for 10-15 minutes.
Arrange the salmon in a single layer in the air fryer. Air fry at 400°F for 8-9 minutes, until cooked through.
For the cucumber salad, toss the chopped cucumber with the garlic and soy sauce, sesame oil and chili crunch to taste.
Serve the salmon over rice with the cucumber salad.
- salmon
- air fryer
- dinner
With love, Alexa
With Love, Alexa Recipes from Alexa's kitchen
Honey Garlic Salmon Bites
Ingredients
- 1 salmon fillet, size to preference
- Rice or your choice of base, to serve
Marinade
- 2 tbsp soy sauce
- 1 tbsp Bachan’s Japanese barbecue sauce
- 1 tsp chili crisp
- 1 tbsp honey
- 2 tsp sesame oil
- 1 tsp rice vinegar
- 4 garlic cloves, pressed
Cucumber salad
- ½ English cucumber, chopped
- Soy sauce, sesame oil and chili crunch, to taste
- 1-2 garlic cloves, chopped
Method
- Cut the salmon into roughly 1-inch cubes.
- Combine the marinade ingredients. Toss with the salmon and refrigerate for 10-15 minutes.
- Arrange the salmon in a single layer in the air fryer. Air fry at 400°F for 8-9 minutes, until cooked through.
- For the cucumber salad, toss the chopped cucumber with the garlic and soy sauce, sesame oil and chili crunch to taste.
- Serve the salmon over rice with the cucumber salad.